Gyros Workshop
Gyros Workshop
In this workshop you will learn to make souvlaki with pork, the original Greek street food in its healthy version.
We use first quality local pork, fresh pita bread, french fries, onion, tomato, yogurt and paprika.
In this workshop you will also learn how to make "tzatziki", the famous Greek sauce, which you can add instead of yogurt, for extra taste
*For more information contact us
Details
WHAT’S INCLUDED
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All equipment needed
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All ingredients needed
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Recipes
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Apron, gloves, sanitizer
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Photos
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Coffees, refreshments,local wine
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Desert and other treats
DURATION
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The duration of the workshop is three and a half to four hours
PARTICIPATION
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Minimum number of participants is three (3) adult persons. We welcome kids to participate. Children until the age of 12 pay half the price and must be accompanied by an adult.
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In case the minimum number is not met, the participants will be informed as soon as possible, and they will have to opportunity to either book for another day, or have a full refund.
