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INGREDIENTS

½ large cucumber, grated

with a cheese grater using the

large blades
3 Garlic Granules, minced
300 gr. plain Greek yogurt
2 tablespoons of olive oil
2 tablespoons of vinegar
Salt and pepper

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PROCEDURE

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Make sure your grated cucumber is well-drained

you can use your hands to squeeze the liquid out of the cucumber or

you can drain it in cheesecloth.

Then you are ready to blend together all ingredients.

If not using immediately,

cover and refrigerate.

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