INGREDIENTS
½ kilo sesame
1 cup of sugar
2 tablespoons honey
 

PROCEDURE
We place all the ingredients in a pot and we stir with patience in medium heat, until we see the bottom of the pot turning yellow and the sesame starting crushing.
We prepare a baking paper and as soon as it is ready, we place it on the paper and put another piece of baking paper on top and we straighten it with a rolling pin. We cut it in squares immediately (otherwise it cannot be cut) using a pizza cutter.

Let it for some time to stay and bon apetit.